INGREDIENTS: 
Water, malt, hops, yeast, flaked oats, bacteria, blueberry and vanilla  
 
FOOD PAIRINGS: 
Grilled cheese sandwich, salty meats, fish
 
ABV: 
3% 
 
IBU: 
12
 
SRM:
3.2
 
Best served cold | keep refrigerated 🌡
 
Proudly brewed in Montreal